Mark Your Calendar

I just cooked dinner two nights in a row. I am pretty sure no one, including Ryan can remember the last time that happened. Last night was a raspberry grilled cheese thing (muenster, turkey, pecans, green onions, raspberry jam on sourdough) and tonight was a tuna avacado cream cheese concoction with a hard roll. Both recipes required assembly, measuring, chopping, and beating so that counts as cooking in my book. There was no box involved.